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Slow Cooked Lamb Shank in Red Wine Sauce
R186.00 – R725.00
INGREDIENTS: Lamb, onions, carrots, celery, garlic, red wine, cornflour, herbs, oil & seasoning.
Description
INGREDIENTS: Lamb, onions, carrots, celery, garlic, red wine, cornflour, herbs, oil & seasoning.
Remove lid and heat in a 180 degree oven for 30-40 min or until hot.
Additional Information
| Weight | N/A |
|---|---|
| Quantity | 1 Lamb Shank, 4 x Lamb Shank |
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